Köfte recipe:

1 pound ground lamb
1 medium garlic clove, minced
1/2 cup grated red onion, grated on the small holes of a box grater
2 tablespoons finely chopped fresh Italian parsley
2 teaspoons ground sumac
1 1/4 teaspoons kosher salt
1 teaspoon finely chopped fresh mint leaves
1/2 teaspoon freshly ground black pepper
1/2 teaspoon ground cumin
1/2 teaspoon dried oregano
1/2 teaspoon hot paprika