Ingredients

½ cup butter, softened

3 tablespoons olive oil

4 cloves garlic, minced

1 tablespoon garlic powder

1 tablespoon chopped fresh parsley

½ teaspoon salt

1 loaf French bread

Directions
Preheat the oven to 400 degrees F (200 degrees C). Line a baking sheet with aluminum foil.

Mix butter, olive oil, minced garlic, garlic powder, parsley, and salt in a bowl until well combined.

Cut bread loaf into 1-inch slices and spread garlic mixture over each slice. Place each on a baking sheet. Wrap with additional aluminum foil.

Bake in the preheated oven until bread is crispy and heated through, 25 to 30 minutes.