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All ingredients should be room tempt.
3 large extra ripe bananas 1 1/2 cups mashed
1 teaspoon lemon juice
2 cups all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/2 teaspoon salt
1 1/2 teaspoon cinnamon
1/2 cup white sugar
1/2-3/4 cup brown sugar I used 1/2 cup
8 tablespoons butter softened ( 1 stick)
2 eggs beaten
1 1/2 teaspoons vanilla extract
1/2 cup buttermilk
4 teaspoons baking powder
1⁄2 teaspoon salt
1⁄4 cup sugar
2 eggs
1⁄2 cup vegetable oil
2 cups milk
1 teaspoon vanilla
Oil the waffle maker.
Sift the dry ingredients together in a large bowl.
In separate bowl, separate egg whites and beat until stiff peaks form.
Mix together the egg yolks, milk, oil , and vanilla, stir slightly.
Add to dry ingredients and mix well.
Fold in egg whites.
Cook in waffle iron on medium-high heat for around 5-10 minute.