⡟⠁⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢀⣀⣤⣤⣤⣤
⠀⠀⠀⠀⠀⠀⠀⠀⠀⠀⢀⣤⣶⣿⠏⣿⣿⣿⣿⣿⣁
⠀⠀⠀⠀⠀⠀⠀⡀⠀⣰⣿⣿⣿⣿⡄⠘⣿⣿⣿⣿⣷⠄
⠀⠀⠀⠀⠀⠀⠸⠇⣼⣿⣿⣿⣿⣿⣷⣄⠘⢿⣿⣿⣿⣅⠀
⠀⠀⣴⣿⠀⣐⣣⣸⣿⣿⣿⣿⣿⠟⠛⠛⠀⠌⠻⣿⣿⣿⡄
⠀⣶⣮⣽⣰⣿⡿⢿⣿⣿⣿⣿⣿⡀⢿⣤⠄⢠⣄⢹⣿⣿⣿⡆
⠀⣿⣿⣿⣿⣿⡘⣿⣿⣿⣿⣿⣿⠿⣶⣶⣾⣿⣿⡆⢻⣿⣿⠃⢠⠖⠛⣛
⢸⣿⣿⣿⣿⣿⣿⣾⣿⣿⣿⣿⣿⣿⣮⣝⡻⠿⠿⢃⣄⣭⡟⢀⡎⣰⡶⣪
⠘⣿⣿⣿⠟⣛⠻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣷⣿⣿⣿⡿⢁⣾⣿⢿⣿⣿
⠀⣻⣿⡟⠘⠿⠿⠎⠻⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣵⣿⣿⠧⣷⠟⠁
⠀⢹⣿⡧⠀⡀⠀⣀⠀⠹⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⣿⠋⢰⣿
⠀⠀⢻⢰⣿⣶⣿⡿⠿⢂⣿⣿⣿⣿⣿⣿⣿⢿⣻⣿⣿⣿⡏⠀⠀⠁
⠀⠀⠀⠈⠿⠟⣁⣴⣾⣿⣿⠿⠿⣛⣋⣥⣶⣿⣿⣿⣿⣿⠀

Toxic cheater

+rep has +rep

will our time be looked back upon as the most bizarre? we make fun of the weird things people did in the past..but apparently this is how we deal with death now..celebratory edm
oh and yea, 3xxx series looks epic

2 Cups flour, 1 1/2 tsp baking soda 1/2 tsp salt, 4 overripe bananas, 1 cup brown sugar 3/4 cup unsalted butter, 2 eggs 1 tsp vanilla extract, 1/2 cup pecans
1. Preheat oven to 375 degrees F and lightly butter 2 muffin tins.
2. In a large bowl, combine the flour, baking soda, and salt; set aside. Mash 2 of the bananas with a fork in a small bowl so they still have a bit of texture. With an electric mixer fitted with a wire whisk, whip the remaining bananas and sugar together like you mean it, for a good 3 minutes. Add the melted butter, eggs, and vanilla and beat well. Mix in dry ingredients until incorporated. Fold in the nuts and the mashed bananas with a rubber spatula. Spoon the batter into the muffin tins to fill them about halfway. Give them a rap on the counter to get any air bubbles out.
3. Bake until a toothpick stuck in the muffins comes out clean, 18 to 20 minutes. Let cool for a few minutes before turning the muffins out. Serve warm or at room temperature.

I see you tryna make sourdough with that sweetass mixer during quarantine