+rep clutch god✊

accept me please:)

客气

so, since 3-4 years ago I make pizza, mainly for myself. It is usually just a simple margarita, because Im not a huge fan of adding extra stuff there.
I buy a special pizza pasrty in one of the big supermarkets (auchan, u might know this brand - they are international afaik, with head office in turkey), get mozarella cheese, and prepare a special paste using tomatos, garlic, basil and other spices. Then I just grate the cheese, prepare the bottom part of the pizza with rolling-pin, combine everything together and put in the oven (250 C, 8-9 minutes, oven is warmed in advance).

however, in the last year i faced a lot of troubles with getting a proper mozarella - the one I used to use was banned (i think u heard about foreign trade sanctions in Russia), so I had to find a new one. With my 4th try I finally found cheese that is nearly as tasty as the previous one, but about a month ago its price doubled for some reason, so I'm currently looking for substitutes. Several days ago I bought mozarella of some brand I've never seen before , and it turned out to be crap again, sadly.
So now I'm deep in sad thoughts about the senselesness of life in general and lack of decent mozarella in particular.
did i elaborate enuff?

lmao these comments, le good ol' dayz