Using sunflower oil instead of olive oil is a common mishap of mine.

I delivered a dish, but selected the wrong order in the delivery menu. Got 0 stars and then I had to remake that dish =P

I feel like it's going to be a lot of fun to tack this topic. Can't wait for more examples of mishaps from you guys

Take care,
Chef Gordon

Awesome! I thought it would be a great thread. Thank for the pin !!

Tomatoes and Apples look the same and they are next to each other in pantry box.

When I wanted to make tomato soup one time and have to pick tomatoes as last ingredient in the pot, I didn't realize I put apples instead; I didn't pay attention to the text box when collecting them fast while carrying pot because I was in super hurry.

Boiled them and blended them fast, served it and only then I saw "Apple" as UNWANTED ingredient.

I confuse lemons and potatoes all the time.

I had picked up a couple of potatoes but must have moved or turned too fast as my potatoes flew off my board and managed to smash a bottle of Sunflower Oil.

Had the dish pretty much ready. All I had to do is to deliver the meat onto already prepped plate.

I decided I'll just move the meat by spatula and drop it onto the plate. I don't remember why (no context action? misclick? aesthetic perfectionism? dunno, really) eventually I tried to throw the meat off spatula in certain part of the plate by RMB "turn" option. And I was rather gentle about it.

Where's the mishap then? I broke the plate when spatula lightly poked it, as if it was made out of butterly wings. Half of the dish ended up on the floor, I got p!ssed and ruined the kitchen.

I have lost quite a few salmons by having them fly off my plate. I still haven’t found some of them.

OMG that reminds me of this guy from muppets https://vignette.wikia.nocookie.net/muppet/images/5/51/Lew_Zealand_blue.png/revision/latest?cb=20150520133751

Use sugar instead of salt... As in the real life.. XD

I just remembered... Confusing the deliver of two dishes at the moment of choice the order to deliver... Result: 2 dishes with 0 stars, and penalty of -21 of fame

1. Turn any direction to try to serve the dish.
2. No matter what the direction is, the dish is going to be broken and all of the meal is spreaded all around.
3. Because there is always something hard that you shouldn't get close to.

Closing the oven door slamming my dish to the ground...

Puting anything into microwave doesn't do anything... (knife, timer...)